Fitchitect
Tracking the habits of an architecture student in the hopes of a healthier and happier lifestyle.
Tuesday, January 13, 2015
1/13/15
Breakfast: Special K protein shake, raspberries
Lunch: Ham sandwich, pretzels and Swiss Laughing Cow cheese wedge, apple, banana
Snack: 1 snack pack jerky
Dinner: 1/2 chicken breast, 1/2 serving garlic pasta (and failed asparagus)
Snack: 1/2 cup Edy's chocolate ice cream
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